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A small pile of long jing green tea leaves on a white background

Long Jing, also known as Dragon Well, is one of China's most celebrated green teas. Ours comes from San Shai in southern Taipei County, Taiwan, grown at around 500m above sea level, where traditional Chinese processing techniques have been adopted to produce a tea of exceptional quality.

The leaves are hand-picked, then pan-fried, rolled, and dried using time-honoured methods. Without oxidation, the result is a light-bodied, smooth tea with a clean vegetal flavour and a delicate, grassy aroma.

Ingredients:

Green tea

Tea Origin:

Taipei, Taiwan

Leaves:

Whole leaf Long Jing

Botanical Name:

Camellia sinensis

A small black and white icon of a tea cup Caffeine per cup (Approx.)

20mg

  • No artificial colours, flavours or preservatives
  • Made fresh to every order
  • Dispatched next working day

Allergen Information: Packed in a facility that handle gluten, nuts and celery

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100% Natural Badge - Inverted Colors
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Brew Suggestions

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Measure

1 - 2 teaspoon per cup
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Water

Freshly boiled, cooled to around 80°C
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Infuse

3 - 5 minutes
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Extras

Sweetener (to taste) - No milk

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